Nut milk showdown | Non-Dairy January

Today I am officially one week into my month-long non-dairy challenge. I am happy to report, Sturdy Women, that it is going better than expected. The first few days were touch-and-go as I overhauled my food choices, retrained my taste buds, and waded through headaches and fatigue, but I seem to be emerging into the… Continue reading Nut milk showdown | Non-Dairy January

Non-Dairy January

I love cows. They are a key piece of the keto, borderline carnivore, way of life that I use to manage swelling and inflammation. My day usually starts with heavy cream in my coffee, continues with parmesan crisps and guacamole in the afternoon, and ends with a ribeye steak and some full fat greek yogurt… Continue reading Non-Dairy January